First, I gave the reeds a good rinse with warm water, holding the reeds length-wise with the faucet. After the rinse, they got a 10 minute soak in a sink of hot water and a few drops of Dawn soap (if you don't want to occupy the sink, I would just recommend a large bowl. The sink works best for containing spills and allowing the Dawn to foam.)
After a short shake dry, I placed the reeds on a baking sheet and set the oven to 250. When I checked on the reeds after 10 minutes, they were dry and the ends were porous. Now my reeds are working wonderfully. If you want a quick burst of freshness, I definitely recommend placing them back in the oil straight from the oven. The heat makes the oil diffuse even faster.
Happy smelling!
Yes! I love diffusers too but HATE spending money to replace them! Will def be doing this! :)
ReplyDeleteI never knew! Will have to try this.
ReplyDelete